Make perfect baked potatoes every time in the air fryer. Crispy and perfectly seasoned potato skins and fluffy and soft inside. Easy and delicious side dish to any meal.
Add the potatoes to the air fryer making sure to not over crowd. Cook at 400 degrees for 50 minutes, or until you can easily pierce the potatoes with a fork.
Make sure to get the same sized potatoes, so they all cook up about the same time.
Everyone’s air fryer is a little bit different, so cooking times will vary.