Easy Balsamic Pasta Salad (Dairy Free)

This balsamic pasta salad is full of fresh summer flavors and makes the perfect side dish for a picnic or summer cookout. Made with easy-to-find, simple ingredients.

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Short pasta Red bell pepper Red onion Vegan feta cheese Great northern beans Fresh basil Cherry tomatoes Garlic Kalamata olives Balsamic vinegar Oil Salt & pepper Italian seasoning

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Cook the pasta al dente in a large pot of salted water according to the package instructions.

Strain and then rinse with cold water to bring the cooked pasta to room temperature.

In a large mixing bowl, add all the ingredients for the homemade balsamic dressing and mix well.

Add in the cooked pasta and the fresh veggies to the same bowl and top with vegan feta cheese. Mix everything well

RECIPE TIPS

Grab all the recipe info and nutritional information by clicking on the link below.

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[{"selector":"#anim-eb546fb8-82c3-4ee2-ab2a-f9e394e4339f","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dddb516f-2ce3-419e-818e-bd8f1f6d1c33","keyframes":{"transform":["translate3d(0px, 234.85931%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Maria Rose is a cat mom, fantasy book addict and recipe developer of Damn Tasty Vegan.

Easy Balsamic Pasta Salad (Dairy Free)

DAMNTASTYVEGAN.COM

This balsamic pasta salad is full of fresh summer flavors and makes the perfect side dish for a picnic or summer cookout. Made with easy-to-find, simple ingredients.

Short pasta Red bell pepper Red onion Vegan feta cheese Great northern beans Fresh basil Cherry tomatoes Garlic Kalamata olives Balsamic vinegar Oil Salt & pepper Italian seasoning

Ingredients

Cook the pasta al dente in a large pot of salted water according to the package instructions.

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Strain and then rinse with cold water to bring the cooked pasta to room temperature.

DAMNTASTYVEGAN.COM

In a large mixing bowl, add all the ingredients for the homemade balsamic dressing and mix well.

DAMNTASTYVEGAN.COM

Add in the cooked pasta and the fresh veggies to the same bowl and top with vegan feta cheese. Mix everything well

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RECIPE TIPS

Let this sit in the fridge for at least two hours before serving, for the best flavor. This tastes even better the next day as leftovers, when it’s had time to marinate in the fridge.

Grab all the recipe info and nutritional information by clicking on the link below.

DAMNTASTYVEGAN.COM

Visit DAMN TASTY VEGAN