Quick and Easy Deviled Avocados
Prep Time5 minutes mins
Total Time5 minutes mins
Course: Appetizer
Cuisine: American
Calories: 2232kcal
- 1 can chickpeas - rinsed
- 3 tablespoon Vegan Mayo
- 1 tablespoon Mustard
- 1 tablespoon Relish
- 1 teaspoon onion powder
- Salt & Pepper to taste
- Dash of Turmeric - optional for color
- Garnish with Smoked Paprika
- 6 Avocados
In a food processor or bowl, mix or smash together all ingredients except for avocados and smoked paprika.
After chickpeas are a smashed and mixed well, cut open avocados in half and take out the pit
Lightly salt the avocados
Fill avocados with chickpea filling and garnish with smoked paprika
Serve with crackers or on toast
Calories: 2232kcal | Carbohydrates: 112g | Protein: 25g | Fat: 205g | Saturated Fat: 29g | Sodium: 660mg | Potassium: 5904mg | Fiber: 82g | Sugar: 8g | Vitamin A: 1797IU | Vitamin C: 121mg | Calcium: 162mg | Iron: 7mg