How to make VEGAN BROWN GRAVY

NO MUSHROOM VEGAN GRAVY How to make easy vegan brown gravy. Pour this over your mashed potatoes or holiday meal. All in one pan and only 6 ingredients.

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– water – no-chicken bouillon cube – corn starch – soy sauce – nutritional yeast – poultry seasoning – garlic powder – vegan butter

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– add everything to a sauce pan, but don’t turn the heat on yet. Stir until the corn starch is slightly mixed (it won’t completely mix until it heats up)

– Turn heat to high and bring to a boil make sure to stir the whole time so the gravy doesn't get lumpy.

– Immediately turn down to a simmer and keep stirring until the gravy thickens. This should take about 5-6 minutes.

RECIPE TIPS

Grab all the recipe info and nutritional information by clicking on the link below.

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[{"selector":"#anim-c2a60803-0f9f-4d7d-9f7b-392f16d71323","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-04db4fa7-b0e1-441b-86cb-fd64ab2292a6","keyframes":{"transform":["translate3d(0px, 234.85931%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Maria Rose is a cat mom, fantasy book addict and recipe developer of Damn Tasty Vegan.

How to make VEGAN BROWN GRAVY

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NO MUSHROOM VEGAN GRAVY How to make easy vegan brown gravy. Pour this over your mashed potatoes or holiday meal. All in one pan and only 6 ingredients.

– water – no-chicken bouillon cube – corn starch – soy sauce – nutritional yeast – poultry seasoning – garlic powder – vegan butter

Ingredients

– add everything to a sauce pan, but don’t turn the heat on yet. Stir until the corn starch is slightly mixed (it won’t completely mix until it heats up)

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– Turn heat to high and bring to a boil make sure to stir the whole time so the gravy doesn't get lumpy.

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– Immediately turn down to a simmer and keep stirring until the gravy thickens. This should take about 5-6 minutes.

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RECIPE TIPS

If you don’t have vegan chicken vegetable bouillon cubes or paste, you can always use vegetable broth instead of the water.

Grab all the recipe info and nutritional information by clicking on the link below.

DAMNTASTYVEGAN.COM

Visit DAMN TASTY VEGAN