Marinated Baked Tofu

Crispy and delicious sesame ginger baked tofu. Easy to make tofu that goes great in a stir fry or a buddha bowl. The most delicious marinated tofu that will take your tofu cooking game to the next level.

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Extra firm tofu (drained and pressed for 15-30 minutes) soy sauce toasted sesame oil rice vinegar maple syrup garlic (minced) ginger (minced) nutritional yeast OR corn starch

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Drain your tofu, then press it for at least 20 minutes to get rid of excess liquid.

Cut tofu in cubes. In a mug or bowl, mix together soy sauce, sesame oil, vinegar, maple syrup, ginger and garlic.

Place the tofu in a storage container with a lid and pour the marinade over. Let it marinate for at least hour. Overnight is best.

Pour nutritional yeast (or corn starch) over tofu and gently mix until you don't see the nutritional yeast

Bake tofu at 400 degrees for 30 minutes, flipping halfway through.

RECIPE TIPS

Grab all the recipe info and nutritional information by clicking on the link below.

Visit DAMN TASTY VEGAN

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Marinated Baked Tofu

DAMNTASTYVEGAN.COM

Sesame and ginger

Crispy and delicious sesame ginger baked tofu. Easy to make tofu that goes great in a stir fry or a buddha bowl. The most delicious marinated tofu that will take your tofu cooking game to the next level.

Extra firm tofu (drained and pressed for 15-30 minutes) soy sauce toasted sesame oil rice vinegar maple syrup garlic (minced) ginger (minced) nutritional yeast OR corn starch

Ingredients

Drain your tofu, then press it for at least 20 minutes to get rid of excess liquid.

DAMNTASTYVEGAN.COM

Cut tofu in cubes. In a mug or bowl, mix together soy sauce, sesame oil, vinegar, maple syrup, ginger and garlic.

DAMNTASTYVEGAN.COM

Place the tofu in a storage container with a lid and pour the marinade over. Let it marinate for at least hour. Overnight is best.

DAMNTASTYVEGAN.COM

Pour nutritional yeast (or corn starch) over tofu and gently mix until you don't see the nutritional yeast

DAMNTASTYVEGAN.COM

Bake tofu at 400 degrees for 30 minutes, flipping halfway through.

DAMNTASTYVEGAN.COM

RECIPE TIPS

This will last in the fridge in an airtight container for up to five days. Serve this tofu over rice with steamed vegetables.

Grab all the recipe info and nutritional information by clicking on the link below.

DAMNTASTYVEGAN.COM

Visit DAMN TASTY VEGAN

Maria Rose is a cat mom, fantasy book addict and recipe developer of Damn Tasty Vegan.