VEGAN BACON BITS

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[{"selector":"#anim-55979c41-108a-4eb1-8477-bdfdd9883e37","keyframes":{"opacity":[0,1]},"delay":600,"duration":1200,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Crunchy and smokey with a hint of sweetness. Easy to make in 10 minutes. Add extra flavor to your baked potato or salads. Made with textured vegetable protein or TVP Curved Arrow Scribbled Underline Recipe

[{"selector":"#anim-7c1fdf31-086b-4698-8221-aff2dc174ca9","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6ef143bf-da30-41b9-ba0f-a5707e527963","keyframes":{"transform":["translate3d(-182.6923%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Prep Time: 5 min – ¾ cup textured vegetable protein – 2 tablespoons soy sauce – 1½ tablespoons liquid smoke – 1 tablespoon maple syrup – 1 teaspoon smoked paprika – ½ teaspoon onion powder – ½ teaspoon garlic powder – 1 teaspoon nutritional yeast – 1 tablespoon water Cook Time: 10 Min Ingredients White Scribbled Underline

1

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2

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3

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4

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RECIPE TIPS

Top these bacon bits on:

Visit

[{"selector":"#anim-337771d3-13a6-4e27-88df-421ccbef9576","keyframes":{"opacity":[0,1]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8b911376-b6d6-43fd-b206-e2060bfaf061","keyframes":{"transform":["translate3d(0px, 99.66617%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-96b0840e-49fd-4079-a887-c96f82c51dac","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33b3f7b4-6225-400b-ab6d-f18bacf96051","keyframes":{"transform":["translate3d(0px, 871.75821%, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-8cb6de6a-8142-480c-bc65-ad02235b4bf0","keyframes":{"opacity":[0,1]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-21dcd3a4-fffd-430e-a5cb-4d6b7f13e1be","keyframes":{"transform":["translate3d(0px, 784.48005%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Maria Rose is a cat mom, fantasy book addict and recipe developer of Damn Tasty Vegan.

VEGAN BACON BITS

Only 10 minutes!

1

Pre-heat

2

Mix wet ingredients

3

Add the tvp

4

Bake

RECIPE TIPS

You can make this in an air fryer. Just lay down some parchment paper. Air fry at 300 degrees for about 5 minutes or until the bacon bits are crispy.

Top these bacon bits on:

- Baked potatoes - Potato soup - Salads - Pasta dishes - Tofu scramble - Vegan corn chowder

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