In a food processor, or blender, process all ingredients except for chocolate chips. Add more soy milk if needed but not too much. Once mixture is smooth, fold in chocolate chips, but don't process.
15 oz black beans, 1 cup coconut sugar, ⅓ cup oat flour, ⅓ cup cocoa powder, ½ cup soymilk, ⅓ cup peanut butter, 1 teaspoon baking powder, 2 teaspoons vanilla, 1 pinch salt